Introduction to One On One Meat Processing Seminar Part 2
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One On One Meat Processing Seminar Part 2 Comprehensive Overview
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Summary & Highlights for One On One Meat Processing Seminar Part 2
- one on one meat processing seminar part 10- burger patty with soy isolate as extender
- one on one meat processing seminar part 11- moulding and cooking of the 3 kinds of burger patties
- experiment #food #foodprocessing #
- Educators: David Zarling, NMPAN/Northwoods Group, Olivia Tincani, Olivia Tincani & Co The
- UNL
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